Kitchen Hood Fire Suppression System

Features

• This extinguishing method is specific to the cooking fires that may occur in residential and commercial settings
• The suppressant is a liquid substance that, when sprayed onto the affected area, cools the flames immediately
• According to the national restaurant association, 57% of all restaurant fires originate from cooking equipment
• This means that preventing restaurant kitchen fires and grease fires can be as simple as installing a kitchen hood suppression system